KW Shrimp – Colour Food

Shrimp Colour Food — Naturally Enhance Your Shrimp’s Colour

KW Shrimp Colour Food is a premium shrimp colour food formulated with Haematococcus-derived Astaxanthin — one of the most powerful natural colour enhancers available for ornamental shrimp. This specialised colour food intensifies red and orange tones naturally from within, while also supporting healthy molting and overall shrimp growth.

The Science Behind Better Colour

Astaxanthin is a naturally occurring carotenoid found in Haematococcus algae. When consumed by shrimp, it deposits in the shell and muscle tissue, significantly intensifying red and orange pigmentation. Unlike synthetic colour enhancers, Haematococcus-derived Astaxanthin is bioavailable, completely safe, and delivers visible results within weeks of regular feeding with this shrimp colour food.

Combined with Spirulina — another potent natural colour booster — this formula delivers a synergistic effect that brings out the very best in Red Cherry, Red Rili, Fire Red, Bloody Mary, and all other red or orange Neocaridina and Caridina shrimp varieties.

Ingredients

Spirulina, Astaxanthin, Soy Protein, Wheat Germ, Yeast, Seaweed, Garlic, Vitamins & Minerals.

Key Benefits

• Natural colour enhancement — Haematococcus Astaxanthin intensifies red and orange tones
• Supports healthy molting — balanced minerals ensure clean, stress-free molts
• Promotes shrimp growth — Soy Protein and Wheat Germ support healthy development
• Rich in Spirulina — additional colour boost and immune support
• Complete nutrition — vitamins and minerals for overall well-being
• Ideal for red and orange shrimp — Red Cherry, Bloody Mary, Fire Red, and more

Feeding Instructions

Feed only as much shrimp colour food as your shrimp can consume within 2 hours. Remove uneaten food promptly to preserve water quality. For best colour results, feed regularly as part of a varied diet alongside other KW Shrimp food products.

Available Sizes

KW Shrimp Colour Food is available in 30g, 50g, 100g, and 250g.